Anna Haugh Chardonnay is selected and blended by Chef, Restaurateur, TV personality Chef Anna Haugh. Known as much for her Michelin-star-level culinary expertise as her approachability, brings the same care and attention to detail to this wine. Hand-selected grapes from premium vineyards are carefully chosen to ensure that every bottle of this white wine reflects the artistry and dedication behind its creation. This delightful white wine is a blend of Chardonnay and Viognier, bringing a complexity naturally suited to pairing with food.

Cooking with Anna Haugh – Each bottle of Signature Chef wine comes with a recipe created specifically by chef Anna Haugh for each of the wines. The recipe can be viewed via a QR code on the bottle. To pair with Anna Haugh Chardonnay, Chef Anna cooks Oat Crusted Hake with White Wine and Mussel Sauce, a staple dish at her Myrtle Restaurant.

Produced near Carcassonne in the beautiful Languedoc, this pale yellow coloured wine feels youthful on the nose, with green apple, mango and apricot notes. On the palate, you will find a medium body with intense fruit and low acidity. This wine has also been recognised with prestigious awards from wine bodies, with a Decanter, and IWSC Bronze.

If you’re a foodie, budding culinary professional or gifting a loved one, you’ll want to enjoy Anna Haugh Chardonnay again and again.