The La Pepica wines are a tribute to the legacy of the restaurant, created to perfectly complement the restaurant’s classic dishes and flavours. Teaming up with award-winning winemaker Juanjo Muñoz and the Bodegas Murviedro winery, these great value wines capture the essence of the Spanish sunshine, made with grapes from vineyards surrounding Valencia.

We now have two of these wonderful wines on Vinohero, including:

Monastrell: Unoaked and made with 100% Monastrell, this delightful Valencian red is a beautiful deep ruby colour, with light purple hues. Aromas of fresh red and black fruits, with a hint of sweet spice followed by a fruity, supple and smooth palate give the perfect combination of freshness and richness.  It’s a heavenly match with classic patatas bravas and jamón iberico.

Sauvignon Blanc: On a warm day, you simply can’t beat a Valencian Sauvignon Blanc. Not only is it a great partner to seafood dishes – especially the traditional favourite – Paella, but it is a real winner when sharing with friends of an evening. A blend of Viura and Sauvignon Blanc, means this particular wine with its zingy citrus aroma balanced by elderflower and stone fruits makes it especially unique. Best served chilled on a sunny evening.